The Ivy Restaurant

Dunboyne Castle is home to the award-winning Ivy Restaurant. Overlooking the grounds of our 21-acre estate, the establishment offers an exquisite dining experience. Our restaurant aims to showcase the best of modern cuisine through constant innovation and creativity. To this end, the Ivy team dedicate their deep-felt passion to ensure that you take away the best possible memories of your visit. They work tirelessly to ensure a perfect dining experience and the exquisite ritual of the service that goes with it. The Ivy never fails to impress

Enjoy Locally Sourced, Fresh Ingredients

The Ivy Restaurant at Dunboyne Castle Hotel & Spa is a fantastic dining experience, highlighting a commitment to excellence and creativity in modern cuisine. Begin your culinary journey with the Chef’s recommended starter; the combination of the Olive-Fed Pork Belly, Leek Puree with Braised Red Cabbage promises a delightful blend of flavours. Continue with the Pork Fillet Steak with Butternut Squash Puree, Crispy Parma Ham, and Apple Sauce; our Chef’s personal favourite suggests that this is a must-try. Conclude your meal on a sweet note with the Strawberry and White Chocolate Cheesecake with Basil Gel, Lemon and Black Pepper Strawberry with Raspberry Sorbet; this dessert promises a symphony of textures and flavours. Enhance your dining experience with a glass of Sauvignon Blanc, recommended by our Chef. The crisp and fruity notes of the wine should complement the various flavours of your meal.

A La Carte Menu

Early Bird Menu

Wine List

Book A Table At The Ivy Restaurant

Make a reservation and treat yourself to a decadent dining experience. Use our  online enquiry form, call +353 1 801 3500 or email frontoffice@dunboynecastlehotel.com to book your table.

Sunday to Thursday inclusive the Ivy Restaurant opening times are from 18.30 to 21.30.

On Fridays, Saturdays, and Bank Holiday Sundays it will open from 18.00 – 21.30.

IVY Gallery

See All Images

Plan A Gourmet Break Away

Dunboyne Castle offers a range of seasonal offers, including breaks which include a Dining Experience. Book your stay to indulge with a 3 course Table d’hôte dinner in the Ivy Restaurant. After, retire to the comfort of a 4-star hotel room, and wake up to a full Irish breakfast. Our packages are all inclusive, though dinner reservations are required in advance of your arrival date.